Pineapple Fudge

7 ingredients
4 steps

Ingredients

  • 4 1/2 c. sugar
  • 1 c. milk
  • 1 c. crushed pineapple
  • 1/2 c. white corn syrup
  • 1/4 c. butter
  • 1 tsp. vanilla
  • pinch of salt

Directions

  1. 1
    Put all ingredients together in heavy saucepan.
  2. 2
    Cook, stirring often until soft ball forms in cold water.
  3. 3
    Pour into buttered platter.
  4. 4
    Cut into squares.

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