Pineapple-Ginger Sauce
4 ingredients
2 steps
Ingredients
- 1 (15-ounce) can crushed pineapple, no sugar added
- 2 tablespoons tamari (aged soy sauce)
- 1/2 inch of fresh gingerroot, peeled and grated
- 3 scallions, sliced
Directions
-
1In a medium-size mixing bowl, whisk together all ingredients.
-
2Pour over a sauteed chicken breast for an instant sauce!
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