Pineapple-Mint Juice

Directions

1. 1
   Puree the pineapple in a blender until smooth.
2. 2
   Pour the puree through a fine sieve into a bowl; discard the solids.
3. 3
   Return half the juice to the blender; blend with half the ice and sugar.
4. 4
   Add half the mint; pulse to combine.
5. 5
   Transfer to a pitcher; repeat with the remaining ingredients.
6. 6
   Just before serving, stir mixture and pour into ice-filled glasses.
7. 7
   Garnish with mint sprigs, if desired.