Pineapple Nut Bread

11 ingredients
5 steps

Ingredients

  • 2 c. flour
  • 1 c. sugar
  • 1 c. chopped walnuts
  • 2 tsp. baking powder
  • 3/4 tsp. salt
  • 1/2 tsp. baking soda
  • 1/2 tsp. mace
  • 1 large egg
  • 1 (8 1/2 oz.) can crushed pineapple in juice
  • 1/2 c. milk
  • 4 Tbsp. (1/2 stick) melted butter

Directions

  1. 1
    Mix first 7 ingredients together.
  2. 2
    In separate bowl, mix egg, pineapple, milk and butter.
  3. 3
    Add dry ingredients to pineapple mixture, just until moist.
  4. 4
    Pour into 2 greased and floured bread pans.
  5. 5
    Bake at 350° for 50 minutes.

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