Pineapple Nut Cake

5 ingredients
2 steps

Ingredients

  • 4 eggs
  • 2 c. sugar
  • 2 1/2 c. self-rising flour
  • pecans, chopped
  • 1 1/2 c. Crisco oil

Directions

  1. 1
    Mix eggs, sugar and oil, then add flour, crushed pineapple and pecans.
  2. 2
    Bake for 1 hour and 10 minutes at 350°.

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