Pineapple Pears

4 ingredients
4 steps

Ingredients

  • 8 pears, cored
  • 2 large cans crushed pineapple
  • 4 boxes orange Jell-O
  • 6 c. sugar

Directions

  1. 1
    Cook pears until tender, then grind or chop in small pieces. Mix all the ingredients and bring to slow boil; cook for 30 minutes.
  2. 2
    Stir often.
  3. 3
    Put in jars and seal.
  4. 4
    Delicious with meats.

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