Pineapple-Pecan Boat
7 ingredients
3 steps
Ingredients
- 16 oz. cream cheese, softened
- 1 can (8 1/2 oz.) crushed pineapple, drained
- 2 c. pecans, chopped
- dash of garlic powder
- dash of chives
- dash of salt
- 1/2 fresh pineapple, with center cut away
Directions
-
1Combine ingredients and place in fresh pineapple.
-
2Refrigerate overnight.
-
3Serve with crackers.
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