Pineapple Pie *

Directions

1. 1
   Sift sugar and flour together.
2. 2
   Add to crushed pineapple, 1 beaten egg yolk, milk and butter.
3. 3
   Thoroughly mix and pour into unbaked pie shell.
4. 4
   Put in very hot oven until crust is brown, then reduce heat and cook until set.
5. 5
   Take from oven and let cool. Cover with meringue and brown.
6. 6
   Cover with coconut before browning for added flavor.