Pineapple Pie

Directions

1. 1
   Beat eggs, then add 1 cup sugar, or less (to your liking).
2. 2
   Mix, and add pineapple, flour, and stick of margarine.
3. 3
   Beat well.
4. 4
   Pour into ready made pie shell.
5. 5
   Bake for 15 min, at 425 degrees, then turn down to 350 degrees and finish baking for another 20 min or until firm.
6. 6
   Let cool.
7. 7
   Enjoy!