Pineapple Pie

5 ingredients
4 steps

Ingredients

  • 14 ounces milk, sweetened condensed
  • 1/2 cup lemon juice
  • 20 ounces pineapple crushed
  • 8 ounces whipped topping, prepared thawed
  • 1 large graham cracker pie crust

Directions

  1. 1
    Combine condensed milk and lemon juice.
  2. 2
    Stir well.
  3. 3
    Fold in pineapple and whipped topping.
  4. 4
    Spoon mix into crust and chill before serving.

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