Pineapple Pie

5 ingredients
2 steps

Ingredients

  • 1 c. Eagle Brand condensed milk
  • 1/2 c. lemon juice
  • 1 (No. 2) can crushed pineapple and juice
  • 1/2 c. chopped pecans
  • 1 large container (9 oz.) Cool Whip

Directions

  1. 1
    Mix all ingredients and pour into graham cracker crust. This makes two 9-inch pies.
  2. 2
    Refrigerate overnight.

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