Pineapple Pie

5 ingredients
4 steps

Ingredients

  • 1/2 stick butter
  • 1 c. sugar
  • 1 Tbsp. flour or cornstarch
  • 1 small can pineapple
  • 2 eggs

Directions

  1. 1
    Mix creamed butter with sugar, egg yolks, flour or cornstarch and pineapple.
  2. 2
    Beat egg whites stiff and add last.
  3. 3
    Pour in unbaked pie shell.
  4. 4
    Bake at 350° until firm.

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