Pineapple Pie

5 ingredients
3 steps

Ingredients

  • 5 eggs, beaten
  • 3 c. sugar
  • 1 stick margarine, melted
  • 1 small can crushed pineapple
  • 2 pie shells

Directions

  1. 1
    Combine all ingredients and pour into two unbaked pie shells. Cook 10 minutes at 400°, then reduce heat to 300°.
  2. 2
    Cook until done.
  3. 3
    Makes 2 pies.

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