Pineapple Pie
6 ingredients
3 steps
Ingredients
- 1 can Eagle Brand milk
- 1 large can crushed pineapple, drained
- 1/3 c. lemon juice
- 1 large Cool Whip
- 1 c. chopped pecans
- 2 baked pie crusts
Directions
-
1Mix all ingredients together (save some Cool Whip for top) and pour into baked pie crusts.
-
2Chill 4 hours.
-
3Makes 2 pies.
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