Pineapple Pork Chop

7 ingredients
1 steps

Ingredients

  • 1/4 pineapple
  • 1/4 cup cilantro sprigs
  • 2 sliced chiles
  • 2 Tablespoon soy sauce
  • 1Tablespoon of Fish Sauce
  • 1chopped garlic clove
  • 4Pork Chops

Directions

  1. 1
    Peel, core, and chop 1/4 pineapple into chunks. Mix with 1/4 cup cilantro sprigs. 2 sliced chilies (such as jalapeno or serrano. 2 Tablespoon soy sauce. 1Tablespoon of Fish Sauce and 1 chopped garlic clove. Pour over 4 Pork Chops. Cover and chill for at least 6 Hours and up to 1 day. Before marinating set some marinade for dipping sauce. Remove from marinade and grill or broil.

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