Pineapple Pudding

5 ingredients
2 steps

Ingredients

  • 15 slices bread, diced
  • 9 whole eggs
  • 1 12 cups sugar
  • 2 (6 ounce) cans crushed pineapple in syrup
  • 1 12 cups melted butter

Directions

  1. 1
    Beat eggs and combine other ingredients.
  2. 2
    Bake @ 350 degrees for 30-40 minutes.

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