Pineapple Punch
4 ingredients
6 steps
Ingredients
- 2 c. sugar
- 2 small pkg. Kool-Aid
- 1 (46 oz.) can pineapple juice
- 2 qt. ginger ale
Directions
-
1Combine sugar and 2 quarts water in large saucepan.
-
2Heat until sugar dissolves.
-
3Cool. Add Kool-Aid and pineapple juice; mix well.
-
4Add ginger ale just before serving.
-
5Pour over ice ring in punch bowl.
-
6Serves 75.
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