Pineapple Raisin Drops

11 ingredients
6 steps

Ingredients

  • 1 c. shortening (butter is best but can use margarine)
  • 1 c. light brown sugar
  • 1 egg, well beaten
  • 2 1/2 c. flour
  • 1 tsp. baking powder
  • 1 tsp. soda
  • 1/2 tsp. salt
  • 1/2 c. cut raisins
  • 1/2 c. crushed pineapple, drained
  • 1/2 c. chopped walnuts (optional)
  • 1/2 tsp. vanilla

Directions

  1. 1
    Cream shortening and brown sugar.
  2. 2
    Add egg and mix well.
  3. 3
    Sift dry ingredients and dredge fruit with part.
  4. 4
    Add dry ingredients to creamed mixture, then add fruit and nuts.
  5. 5
    Last add vanilla. Drop by spoonfuls on ungreased cookie sheet and cook about 10 minutes in a 375° oven.
  6. 6
    Freezes very well.

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