Pineapple Salad

7 ingredients
3 steps

Ingredients

  • 1 large can crushed pineapple
  • 1/2 c. sugar
  • 1 large pkg. cream cheese
  • 2 envelopes gelatin
  • 1 c. cold water
  • 1 large Cool Whip
  • 1 c. nuts

Directions

  1. 1
    Combine pineapple and sugar in saucepan.
  2. 2
    Boil for 5 minutes. Add cream cheese. Stir until melted. Soften gelatin in cold water. Stir into pineapple mixture. Cool.
  3. 3
    Fold in Cool Whip and nuts. Pour into baking dish or salad bowl.

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