Pineapple Salsa

7 ingredients
2 steps

Ingredients

  • 1 cup fresh pineapple, finely chopped (8 oz can, drained)
  • 13 cup red onion, chopped
  • 14 cup fresh cilantro, finely chopped
  • 14 cup pineapple preserves (or apricot-pineapple preserves)
  • 1 tablespoon fresh jalapeno, seeded and finely chopped
  • 1 12 tablespoons fresh lime juice
  • 14 teaspoon black pepper

Directions

  1. 1
    Gently toss pineapple, onion, cilantro, preserves, jalapeno, lime juice, and pepper together until well blended.
  2. 2
    Chill, then serve!

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