Pineapple Shortbread Cookies

Name: Pineapple Shortbread Cookies
Ingredients: 1 cup butter softened; 1 package cream cheese softened; 1 cup sugar; 1 egg beaten; 2 tablespoons frozen orange juice concentrate; 2 1/2 cups all purpose flour; 1 teaspoon baking powder; 8 1/2 ounces crushed pineapple drained

8 ingredients

10 steps

Ingredients

1 cup butter softened
1 package cream cheese softened
1 cup sugar
1 egg beaten
2 tablespoons frozen orange juice concentrate
2 1/2 cups all purpose flour
1 teaspoon baking powder
8 1/2 ounces crushed pineapple drained

Directions

1

Thoroughly blend butter and cream cheese; slowly add sugar.
2

Add egg and juice concentrate.
3

Mix well.
4

Sift together flour and baking powder.
5

Mix into cream cheese mixture.
6

Fold in pineapple.
7

Chill 30 minutes.
8

Drop by tablespoons onto greased baking sheet.
9

Bake in preheated 375 degree oven, 10 to 12 minutes or until lightly browned.
10

Cool in pan.