Pineapple Upside Cake

5 ingredients
4 steps

Ingredients

  • 1 yellow cake mix
  • 1/4 to 1/2 c. oleo
  • 3/4 to 1 c. brown sugar
  • 20 oz. can pineapple sliced or crushed
  • maraschino cherries

Directions

  1. 1
    Melt oleo in 9 x 13-inch dish.
  2. 2
    Sprinkle brown sugar over melted oleo.
  3. 3
    Place pineapple slices or crushed pineapple drained over brown sugar.
  4. 4
    Add cherries to pine apples as desired.

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