Pineapple Upside-Down Cake

4 ingredients
3 steps

Ingredients

  • 1 can pineapple
  • 1 stick butter
  • 1 c. brown sugar
  • 1 box yellow cake mix

Directions

  1. 1
    Melt butter in cake pan; put pineapple in pan, then add brown sugar over pineapple.
  2. 2
    Then mix cake mix as told on box; put cake batter in cake pan.
  3. 3
    Cook 35 to 45 minutes at 350° until done. Turn pan over on cake plate.

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