Pineapple Upside-Down Cake

Directions

1. 1
   Mix cake mix according to package instructions.
2. 2
   Add pineapple juice to cake batter.
3. 3
   Combine brown sugar, butter and 2 tablespoons water in cast iron frypan and cook over low heat, stirring constantly.
4. 4
   Be careful not to scorch.
5. 5
   Remove from heat and arrange pineapple in sugar mixture.
6. 6
   Pour cake batter over arranged pineapple mixture Bake in 350° oven for 45 to 50 minutes or until cake is done in center.