Pineapple Waldorf Salad

8 ingredients
1 steps

Ingredients

  • 1 can (20 oz.) pineapple tidbits
  • 6 c. chopped red apples
  • 1 1/2 c. chopped celery
  • 1/3 c. golden raisins
  • 1/4 c. sunflower kernels
  • 1/2 c. mayonnaise
  • 1/2 c. plain yogurt
  • 1/4 c. sugar

Directions

  1. 1
    Drain pineapple, reserving 1/2 c. of juice. In a bowl combine first five ingredients. In another bowl combine mayonnaise, yogurt, sugar and the 1/2 c. pineapple juice. Pour over fruit mixture and toss to coat. Refrigerate until serving.

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