Pineapple Walnut Dessert

Directions

1. 1
   Spread pineapple and juice evenly on bottom of ungreased 9 x 13-inch pan.
2. 2
   Sprinkle cake mix over top of pineapple; spread evenly with fork.
3. 3
   Sprinkle chopped nuts over cake mix.
4. 4
   Dribble melted butter over nuts, covering all the cake mix.
5. 5
   Bake at 350° for 35 to 45 minutes until light brown.