Pineapple Walnut Drop

11 ingredients
15 steps

Ingredients

  • 2 cups all-purpose flour, sifted
  • 2 teaspoons baking powder
  • 14 teaspoon baking soda
  • 14 teaspoon salt
  • 12 cup butter or 12 cup margarine, softened
  • 1 cup sugar
  • 1 egg
  • 1 tablespoon lemon juice
  • 12 cup drained crushed pineapple
  • 12 cup chopped walnuts
  • 6 cups Corn Pops cereal

Directions

  1. 1
    1.
  2. 2
    In medium mixing bowl, combine flour, baking powder, soda, and salt.
  3. 3
    Set aside.
  4. 4
    2.
  5. 5
    Measure butter and sugar into large bowl; beat until light and fluffy.
  6. 6
    Add egg, lemon juice, and pineapple; beat well.
  7. 7
    Add dry ingredients; combine thoroughly.
  8. 8
    Stir in walnuts.
  9. 9
    3.
  10. 10
    Shape rounded measuring-teaspoonfuls or 1 1/2 cookie scoop of dough into balls.
  11. 11
    Roll in CORN POPS cereal.
  12. 12
    Place on greased baking sheet.
  13. 13
    4.
  14. 14
    Bake at 375 F about 12-15 minutes or until lightly browned.
  15. 15
    Immediately remove from baking sheet; cool on wax paper or wire racks.

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