Pineapple Wine Punch

6 ingredients
6 steps

Ingredients

  • 1 bottle Chablis
  • 1 (16 oz.) can pineapple juice
  • 2 kiwi
  • 1 lb. fresh strawberries (about 1 basket)
  • 2 Tbsp. brandy (optional)
  • 1 tray ice cubes

Directions

  1. 1
    In a punch bowl, combine Chablis and pineapple juice.
  2. 2
    Peel and thinly slice kiwi.
  3. 3
    Slice fresh strawberries.
  4. 4
    Add kiwi and strawberries to punch and brandy, if used.
  5. 5
    Add ice cubes.
  6. 6
    Serve immediately.

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