Pineapple Wine Punch
6 ingredients
4 steps
Ingredients
- 1 (16 ounce) bottle chablis
- 1 (16 ounce) can pineapple juice
- 2 kiwi fruits
- 1 lb about 1 basket fresh strawberries
- 2 tablespoons brandy (optional)
- 1 tray ice cube
Directions
-
1In large nice serving bowl, mix Chablis and pineapple juice.
-
2Peel kiwis and lice thinly. Slice fresh strawberries.
-
3Add strawberries and kiwi slices to punch. Add brandy, if used.
-
4Add ice cubes and serve immediately.
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