Pink Fluff
4 ingredients
2 steps
Ingredients
- 1 (24 oz.) large container small curd cottage cheese
- 1 pkg. red Jell-O (any flavor)
- 1 (20 oz.) can drained, crushed pineapple
- 1 (9 oz.) nondairy whipped topping
Directions
-
1Mix the ingredients together and chill for a couple of hours before serving.
-
2You may add your favorite chopped nut meats, if desired.
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