Pink Fluff

5 ingredients
3 steps

Ingredients

  • 1 c. maraschino cherries and juice
  • 1 c. crushed pineapple and juice
  • 6 oz. cream cheese
  • 50 miniature marshmallows
  • 1 container (small) Cool Whip

Directions

  1. 1
    Cut cherries into quarters.
  2. 2
    Fold all ingredients together and pour into 8 x 8-inch pan.
  3. 3
    Refrigerate until set before serving.

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