Pink Lemonaid Pie
4 ingredients
1 steps
Ingredients
- 1 can of sweetened condensed milk
- 1 tub (1litre) of frozen whip topping
- 1 can of frozen concentrate juice (pink lemonaid)
- 2 pre-made Graham cracker pie shells
Directions
-
1{"0":"Mix all the wet ingredients together (frozen whip mixes better if partially thawed). Pour equal amounts into the pie shells. Spread if necessary. Place in the freezer.","2":"Best served after fully frozen. About 3-4 hours."}
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