Pink Peppermint Punch Recipe
5 ingredients
5 steps
Ingredients
- 3 (13 ounce.) cans evaporated lowfat milk
- 2 c. water
- 1 c. crushed red and white peppermint candies
- 1/2 c. sugar
- Few drops red food coloring
Directions
-
1Mix evaporated lowfat milk, water, peppermint candies and sugar in large saucepan.
-
2Stir over medium heat till candy is dissolved.
-
3Stir in food coloring.
-
4Serve hot with spoon of ice cream and a candy cane stirrer.
-
5Makes about 12 servings.
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