Pink Pudding

4 ingredients
6 steps

Ingredients

  • 1 pkg. red jello
  • 1 can evaporated milk (must be cold)
  • 1 tsp. sugar
  • cracker crumbs

Directions

  1. 1
    Make jello.
  2. 2
    When almost set, beat evaporated milk and sugar until very stiff.
  3. 3
    Beat jello; add to evaporated milk.
  4. 4
    Sprinkle cracker crumbs on a 9 x 13-inch pan.
  5. 5
    Pour jello mixture in pan. Sprinkle cracker crumbs on top.
  6. 6
    Refrigerate.

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