Pink Punch

8 ingredients
9 steps

Ingredients

  • 1 large (46 oz.) can pineapple juice
  • 2 c. boiling water
  • 2 (3 oz.) pkg. strawberry jello
  • 1/2 c. sugar
  • 6 c. cold water
  • 1 (6 fluid oz.) can orange juice concentrate
  • 1 (6 fluid oz.) can lemonade concentrate
  • 1 qt. ginger ale or Sprite

Directions

  1. 1
    Add boiling water to jello.
  2. 2
    Stir until dissolved.
  3. 3
    Add sugar. Add orange juice and lemonade, then stir.
  4. 4
    Finally, add the cold water.
  5. 5
    This mixture may be frozen ahead of time.
  6. 6
    Allow to thaw for 6 hours.
  7. 7
    Mixture should be slushy.
  8. 8
    Immediately before serving, add ginger ale or Sprite.
  9. 9
    May garnish with orange or lemon slices.

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