Pinto Bean Cake

14 ingredients
8 steps

Ingredients

  • 1 c. sugar
  • 1/4 c. butter
  • 2 eggs
  • 1 c. flour
  • 1/2 tsp. salt
  • 1 tsp. soda
  • 1/2 tsp. allspice
  • 1/2 tsp. cloves
  • 1/2 tsp. cinnamon
  • 2 c. pinto beans, cooked and mashed
  • 1 c. raisins
  • 1 c. chopped nuts
  • 1 tsp. vanilla
  • 2 c. apples, diced

Directions

  1. 1
    Cream sugar, butter and eggs.
  2. 2
    Add mashed beans.
  3. 3
    Sift all dry ingredients together; add to sugar mixture.
  4. 4
    Add apples, raisins, nuts and vanilla.
  5. 5
    Pour into greased and floured pans.
  6. 6
    Bake at 375° for 45 minutes, or until done.
  7. 7
    May be baked in oblong, tube or Bundt pan.
  8. 8
    Good plain, or frost with caramel icing.

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