Pinto Bean Casserole
7 ingredients
4 steps
Ingredients
- 2 lb. ground beef
- 1 medium onion, chopped
- 1 medium green pepper, chopped
- 1 (15 oz.) can tomato sauce
- 1 (16 oz.) can tomatoes, chopped
- 2 c. pinto beans, cooked
- 1 pkg. cornbread mix
Directions
-
1In large skillet, brown beef, onions and pepper.
-
2Add all ingredients, except cornbread mix and pour into 9 x 12 x 2-inch greased pan.
-
3Mix package of cornbread mix as stated on package and pour over top.
-
4Bake at 425° until brown.
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