Pinto Bean Pie

6 ingredients
4 steps

Ingredients

  • 1 c. Karo syrup
  • 2 eggs
  • 1/4 c. brown sugar
  • 1 c. pecans
  • 1 c. cooked, mashed pinto beans
  • 1 unbaked pie shell

Directions

  1. 1
    Beat all ingredients together except pecans.
  2. 2
    Pour into unbaked pie shell.
  3. 3
    Put pecans on top and bake at 400° for 10 minutes.
  4. 4
    Reduce temperature to 375°; bake until firm in center.

Products Matching These Ingredients

Puremade Flavored Syrup

Puremade Flavored Syrup

Torani

D NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Pear halves in heavy syrup

B NOVA 3

Brown sugar

E NOVA 2

Dried egg product whole eggs

E NOVA 3
Coco Light Syrup

Coco Light Syrup

Maya Gold

D NOVA 2

Organic grade a large brown eggs

Roundy's Organics

A
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

Karo, corn syrup, light, 5gal

Karo, corn syrup, light, 1gal

Karo, corn syrup, dark, 1gal

NOVA 4

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