Pinto Bean Pie

8 ingredients
6 steps

Ingredients

  • 1 c. cooked pinto beans or 1 can
  • 1 small can coconut
  • 1 c. chopped nuts (pecans)
  • 4 whole eggs
  • 3 c. sugar
  • 1 Tbsp. vanilla
  • 2 sticks melted oleo
  • 3 unbaked pie shells

Directions

  1. 1
    Mash beans well (use juice).
  2. 2
    Beat eggs; add all other ingredients and mix well.
  3. 3
    Pour into 3 unbaked pie shells.
  4. 4
    Bake 45 minutes to 1 hour at 300°.
  5. 5
    Makes 3 pies.
  6. 6
    (Freezes well.)

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