Pinto Beans

Directions

1. 1
   Using a 5 quart pot bring water to a full boil.
2. 2
   Meanwhile, sort out rocks and old beans from bag.
3. 3
   Throughly wash beans in cold water until water comes out clear.
4. 4
   When water has come to a full boil add beans, onion, garlic and oil.
5. 5
   Cover and allow to cook for 30 minutes.
6. 6
   Check water level (you always want to have enough water just to cover the beans) if it looks like it needs it then add more.
7. 7
   Reduce heat to a low simmer and continue to cook for an 1 1/2 to 2 hours.
8. 8
   Remember to check water level every 30 minutes.
9. 9
   Once beans are fully cooked add salt and allow to simmer 5 minutes.
10. 10
    These beans can easily be mashed to make refried beans.