Pistachio Bread

7 ingredients
8 steps

Ingredients

  • 1 yellow or white cake mix
  • 1 pkg. instant pistachio pudding
  • 1/4 c. sugar
  • 1/2 c. oil
  • 4 eggs
  • 1 c. sour cream
  • 1/2 tsp. almond flavoring

Directions

  1. 1
    Mix dry ingredients.
  2. 2
    Add remaining ingredients and beat on medium speed for 5 minutes.
  3. 3
    Grease and flour loaf pans.
  4. 4
    Mix 2 tablespoons sugar, 1 tablespoon cinnamon and 1 teaspoon nutmeg. Pour 1/2 the dough in the bottom of the pans.
  5. 5
    Sprinkle with the sugar mixture.
  6. 6
    Add the remaining dough on top.
  7. 7
    Bake at 350° for 40 minutes or until toothpick comes out clean.
  8. 8
    Makes 2 large or 3 medium loaves.

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