Pistachio Cake

10 ingredients
2 steps

Ingredients

  • 1 (3.4 oz. serving size) pkg. Jell-O pistachio instant pudding
  • 1 (2 layer size) pkg. yellow cake mix
  • 1/2 tsp. almond extract
  • 4 eggs
  • 1 1/2 c. water
  • 1/4 c. oil
  • 7 drops green food coloring (optional)
  • 1 pkg. Jell-O pistachio instant pudding
  • 1 envelope Dream Whip whipped topping mix
  • 1 1/2 c. milk

Directions

  1. 1
    Beat all ingredients 5 minutes or until thickened.
  2. 2
    Frost cake.

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