Pistachio Pudding

5 ingredients
4 steps

Ingredients

  • 1 (20 oz.) can crushed pineapple (undrained)
  • 1 (3 3/4 oz.) pkg. pistachio pudding
  • 1 c. miniature marshmallows
  • 1/2 c. pecans, chopped
  • 1 (10 oz.) carton Cool Whip

Directions

  1. 1
    Place pineapple in a large bowl.
  2. 2
    Sprinkle pudding mix over pineapple and mix.
  3. 3
    Add remaining ingredients and mix.
  4. 4
    Place into container and refrigerate.

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