Pizza

Directions

1. 1
   Measure warm water in bowl. Sprinkle yeast, stir until dissolved.
2. 2
   Stir in sugar, salt, oil and 3/4 cup flour until smooth. Add enough additional flour to make stiff dough.
3. 3
   Turn out onto floured board; knead 5 minutes.
4. 4
   Place in greased bowl; turn to grease top. Cover and let rise in warm over for 10 minutes.
5. 5
   Punch down.
6. 6
   Roll and stretch into 13 inch circle. Place in lightly greased pizza pan. Form rim.
7. 7
   Bake at 350 degrees for 5 minutes.
8. 8
   Cool slightly.
9. 9
   Top with sauce. Sprinkle with cheese and pineapple.
10. 10
    Bake at 425 degrees for 15- 20 minutes.