Pizza Bread

4 ingredients
11 steps

Ingredients

  • 1 lb. Italian-style fresh sausage
  • 1 (1 lb.) loaf French or Italian bread (unsliced)
  • 1 c. tomato sauce (Italian)
  • 1/2 lb. Mozzarella cheese, shredded

Directions

  1. 1
    Crumble sausage in frying pan.
  2. 2
    Cook over medium heat, stirring until sausage is done; drain.
  3. 3
    Split bread horizontally lengthwise, but do not cut all the way through.
  4. 4
    Spoon sauce over cut surface of bread.
  5. 5
    Top with sausage.
  6. 6
    Sprinkle with cheese evenly.
  7. 7
    Close bread sandwich-style.
  8. 8
    Wrap in foil.
  9. 9
    Bake at 350° for 15 to 20 minutes.
  10. 10
    To serve, unwrap.
  11. 11
    Cut into thick slices. May use spaghetti sauce in place of tomato sauce.

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