Pizza Burger Bowl
11 ingredients
18 steps
Ingredients
- 1 lb ground beef, cooked and drained
- salt and pepper
- 1 small onion, small diced
- 1 teaspoon extra virgin olive oil
- 1 (8 count) cangrands refrigerated buttermilk homestyle biscuits (not flaky)
- 1 egg
- 14 teaspoon water
- 1 tablespoon sesame seeds
- 2 cups of your favorite pizza sauce
- 2 tablespoons parmesan cheese
- 2 cups shredded pizza cheese, blend divided or 2 cups mozzarella cheese, divided
Directions
-
1Preheat oven to 375.
-
2Spray large cookie sheet with nonstick cooking spray.
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3Brown ground beef in large skillet over medium-high heat for 8 to 10 minutes or until thoroughly cooked, stirring frequently.
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4Season with salt and pepper.
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5Drain.
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6In the same skillet, add 1 teaspoon extra virgin olive oil and saute onions until soft and turning brown.
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7Separate dough into 8 biscuits.
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8Place 2 1/2 inches apart on sprayed cookie sheet.
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9With bottom of flat 2-inch diameter glass or with fingers, press out each biscuit to form 3 1/2 inch round with 1/4 inch rim around outside edge.
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10In small bowl, combine egg and water, mixing well.
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11Brush over tops and sides of biscuits.
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12Sprinkle each with sesame seeds.
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13Add all remaining ingredients including 1 cup of pizza cheese back into the skillet with the ground beef and onions.
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14Cook on low about 5 minutes, mixing well.
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15Divide ground beef mixture evenly into each biscuit.
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16Sprinkle each with remaining pizza cheese blend.
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17Bake at 375 for 15-17 minutes or until biscuits are golden brown and cheese is bubbly.
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18Carefully remove from cookie sheet and serve.
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