Pizza Casserole

Name: Pizza Casserole
Ingredients: 1/2 lb. pork sausage; 1/2 lb. ground beef; 3 (8 oz.) cans tomato sauce; 1 small can tomato paste; 1 garlic clove, finely minced; 1 Tbsp. dried oregano; 1 tsp. fennel seed; 1 (16 oz.) pkg. egg noodles; 18 oz. pkg. Cheddar cheese, grated; 1 (16 oz.) pkg. Mozzarella cheese, grated; grated Parmesan cheese

11 ingredients

7 steps

Ingredients

1/2 lb. pork sausage
1/2 lb. ground beef
3 (8 oz.) cans tomato sauce
1 small can tomato paste
1 garlic clove, finely minced
1 Tbsp. dried oregano
1 tsp. fennel seed
1 (16 oz.) pkg. egg noodles
18 oz. pkg. Cheddar cheese, grated
1 (16 oz.) pkg. Mozzarella cheese, grated
grated Parmesan cheese

Directions

1

Brown meats in skillet.
2

Drain off excess fat.
3

Add tomato sauce, paste, garlic, oregano and fennel seed.
4

Simmer 30 minutes. Meanwhile, cook noodles according to package directions.
5

In 9 x 13-inch pan, layer noodles, meat, Cheddar and Mozzarella cheeses and sprinkle top of casserole with grated Parmesan.
6

Bake in preheated 350° oven for 15 to 20 minutes or until ingredients are heated through and cheese has melted.
7

This can be frozen.