Pizza Casserole
8 ingredients
7 steps
Ingredients
- 1 lb. ground beef
- 1 (8 oz.) can pizza sauce
- 1 (4 oz.) can mushrooms
- 1 Tbsp. oregano
- 1 tsp. garlic salt
- 2 c. rotini, cooked and drained
- 2/3 c. milk
- 2 c. shredded Mozzarella
Directions
-
1Brown and drain ground beef.
-
2Stir in pizza sauce, undrained mushrooms, oregano and garlic salt.
-
3Bring to boiling and then remove from heat.
-
4Combine rotini and milk.
-
5In 2-quart casserole layer 1/2 of each of the meat sauce, rotini mixture and cheese. Repeat layers.
-
6Bake, covered, in 350° oven for 25 to 30 minutes. Serves 6.
-
7Garnish with salami slices, cherry tomatoes and parsley.
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