Pizza Crust

Directions

1. 1
   Combine 1 cup of the flour, yeast and
2. 2
   salt
3. 3
   in
4. 4
   medium bowl. Add water and oil. With mixer at low speed, beat until well blended, about 2 minutes.
5. 5
   Gradually
6. 6
   stir in
7. 7
   remaining flour to make a firm dough. On floured
8. 8
   surface
9. 9
   knead dough. Cover; let rise 15 minutes.
10. 10
    Shape and bake according to pizza recipe.