Pizza Cups

7 ingredients
17 steps

Ingredients

  • 3/4 lb. ground beef
  • 1 (6 oz.) can tomato paste
  • 1/2 tsp. salt
  • 1/2 to 3/4 c. Mozzarella cheese
  • 1 Tbsp. instant onion
  • 1 tsp. Italian seasoning
  • 1 can (10 count) refrigerator biscuits

Directions

  1. 1
    Brown, stir
  2. 2
    and drain beef.
  3. 3
    Stir
  4. 4
    in
  5. 5
    tomato
  6. 6
    paste, onion and seasoning.
  7. 7
    Mixture will be thick.
  8. 8
    Cook
  9. 9
    over low heat for 5 minutes, stirring often.
  10. 10
    Place biscuits in greased muffin pans, pressing to cover bottoms and sides.
  11. 11
    Spoon about 1/4 cup of meat mixture into biscuit-lined cups
  12. 12
    and sprinkle with
  13. 13
    cheese. Bake at 400° for 12 minutes
  14. 14
    or
  15. 15
    until
  16. 16
    golden brown.
  17. 17
    Makes 12 pizza cups.

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